Abbyland Foods - Specialty Sausage

This project included a maintenance shop, raw freezer, receiving dock, process room, smokehouse, transfer room, palletizer room, packaging room, label and die room, shipping dock, dry storage, employee welfare, and offices. The design included food-grade air handling for 40 deg F processing and packaging rooms, as well as HVAC design for smoke houses, chemical, sanitation, and other support spaces.

LOCATION
Abbotsford, WI

SERVICES PROVIDED
Architecture
Civil & Environmental Engineering
Electrical Engineering
Interior Design
Mechanical, Plumbing & Refrigeration Design
Structural Engineering
Surveying